Eat more PROBIOTICS and improve your health – both the body and the brain.
Sounds a little like: “Take your cod liver oil, its good for you.” It doesn’t have to be that way. Most probiotic foods can add to the culinary pleasures of your meal. The secret is to incorporate them into your daily diet in interesting ways. That is exactly what Robin’s Restaurant in Cambria, California does – everyday.
Their menu is reproduced below and is available on their website. I have highlighted the ways they incorporate probiotics throughout the menu. As you read through the menu you might wish you were in Cambria and could enjoy a meal. Believe me, the food is a good as it sounds. It includes all fresh locally grown organic ingredients with the probiotic enhancing fermentation done in-house. Prebiotics are foods that provide nutrients for probiotics to thrive and multiply. They are also highlighted.
But don’t wait until you get to Cambria. Use the menu as an inspiration for your daily menu.